A Delicious and Easy Recipe for Christmas Turkey

Deborah Dana
This recipe is an easy way to serve a spectacular turkey.
Reviewed by Editorial Team of Kiwilimón
4.625
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8 comentarios
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Ingredients
6
Servings
  • 5 kilos smoked turkey, one piece
  • 2 sticks unsalted butter
  • 1 can canned pineapple
  • 2 cups orange juice
  • 2 tablespoons mustard
Preparation
2h 30 mins
0 mins
Low
  • Thaw the turkey in the refrigerator one day before preparation.
  • In a bowl, mix the melted butter, pineapple syrup, mustard, and orange juice. Season with salt and pepper to taste.
  • Spread the butter mixture evenly over the turkey.
  • Place the turkey inside the cooking bag and pour the remaining mixture into the bag. Seal the bag.
  • Bake the turkey for the time indicated on its packaging (usually between 2-3 hours).
  • Remove the turkey from the oven and the cooking bag, and place it on a serving platter.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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