BBQ Wings with Beer
Mauricio Eggleton
Enjoy the Super Bowl with this BBQ wings with beer recipe, a perfect craving to share with family. Preparing these BBQ wings with beer is super easy and everyone will love them.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
41
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 1 kilo chicken wings
  • 5 tablespoons cornstarch, for the crust
  • 4 tablespoons flour , for the crust
  • 7 tablespoons breadcrumbs, for the crust
  • salt , for the crust
  • pepper , for the crust
  • 6 eggs , for the crust
  • 350 milliliters BBQ sauce, for the sauce
  • 300 milliliters beer , for the sauce
  • 2 tablespoons unsalted butter , for the sauce
  • 1/2 tablespoons clove powder, for the sauce
  • 1/2 tablespoons garlic powder , for the sauce
Preparation
1h
40 mins
Low
  • Preheat the oven to 200 °C.
  • Clean the chicken wings and in a bowl mix with the egg.
  • Add cornstarch, wheat flour, breadcrumbs, salt, and pepper, and mix.
  • In a baking dish, arrange the chicken wings one by one and put them in the oven for 30 minutes or until they form a golden and crispy crust.
  • In a blender, add BBQ sauce, beer, butter, ground cloves, garlic, and blend.
  • In a baking dish, place the wings after the first cooking, add the BBQ sauce with beer, and return to the oven for another 10 to 15 minutes.
  • To finish, on a flat plate, arrange the chicken wings with Parmesan cheese.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by