Argentinian Style Burger

María Fernanda Hernandez
Argentinian style burgers have a mix of typical Argentinian flavors that combine perfectly and you'll love them.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 burger buns
  • 1 kilo ground meat
  • 200 grams chimichurri
  • 1/2 onions, minced
  • Maggi seasoning, to taste
  • English sauces, to taste
  • 1 egg
  • salt, to taste
  • pepper, to taste
  • lettuce
  • butter
Preparation
0 mins
0 mins
Low
  • Mix the meat with the onion, egg, Maggi sauce, Worcestershire sauce, salt, and pepper.
  • Shape 4 burger patties.
  • Grill them.
  • Spread some butter on the buns and place them on the grill as well.
  • Assemble the burgers by placing the bun, the meat, chimichurri sauce, lettuce, and the other bun.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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