Creamy Picadillo
Gaviota Ruiz
A very original and fun picadillo. Surprise your family with a new version of picadillo. You can add other vegetables or chipotles to the mix for extra flavor or to vary the presentation.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 250 grams ground beef
  • 250 grams ground pork
  • 1/2 onions, chopped
  • 1 clove garlic, chopped
  • 1/2 cans table cream
  • 1 1/2 cups button mushrooms, chopped
  • 2 tablespoons oil
Preparation
5 mins
20 mins
Medium
  • Sauté the onion and garlic in a pot, add the mushrooms and let cook for 5 minutes.
  • Add the ground beef to the pot and let it brown a little. Season with salt and pepper.
  • In a bowl or glass, mix the cream with salt, pepper, and add to the pot with the meat.
  • Let cook for another 10 minutes and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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