Beef with Green Beans

Sara Salame
Try this delicious beef with green beans, an easy and nutritious recipe that the whole family will love.
Reviewed by Editorial Team of Kiwilimón
4.666667
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Ingredients
4
Servings
  • 1/2 kilos green beans
  • 1/2 onions, chopped
  • butter
  • baking soda
  • salt
  • 400 kilos meat, in pieces
Preparation
15 mins
0 mins
Low
  • Cut the green bean pieces on a diagonal.
  • Cook the green beans with half an onion, salt, and a little bit of baking soda.
  • When they are tender, remove them from the heat and drain.
  • Put them back on the heat with a little bit of butter.
  • In the same pan, add the beef, let it cook, and it's ready to serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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