Beer and Honey Chicken

Miel Carlota
Prepare this delicious recipe of beer and Carlota® honey chicken, with juicy pieces of chicken marinated in beer, French's mustard®, soy sauce, and Carlota® honey. An ideal dish for any day of the week.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 chicken thighs
  • 4 chicken drumsticks
  • 1/4 cups Carlota® honey
  • 2 teaspoons onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoons pepper
  • 1 tablespoon French´s® mustard
  • 1 1/2 cups beer
  • 3 tablespoons soy sauce
  • 2 tablespoons butter
  • 1 tablespoon vegetable oil
  • 1 cup new potatoes, in halves
  • bread, for accompaniment
Preparation
1h
20 mins
Low
  • In a bowl, add the chicken pieces, Carlota® honey, onion powder, garlic powder, pepper, French's mustard®, beer, soy sauce, mix, and marinate for 30 minutes.
  • In a deep skillet, place the butter, vegetable oil, and chicken pieces and seal perfectly, add the baby potatoes, the beer mixture, and cook for 20 minutes.
  • Serve and accompany with bread. Enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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