Cheese-Crusted Chicken
Lorenza Ávila
This recipe is very easy to make and is ideal for kids since the cheese and the cracker make the chicken a more fun dish.
Reviewed by Editorial Team of Kiwilimón
4
|
2 comentarios
14
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 4 boneless chicken breasts
  • 4 tablespoons unsalted butter , melted
  • 15 salty cracker, crumbled
  • 1 cup Manchego cheese, grated
  • 1 clove garlic
  • pepper , to taste
Preparation
45 mins
0 mins
Medium
  • Preheat the oven to 180 degrees Celsius.
  • In a deep bowl, mix the crackers, cheese, garlic, and salt and pepper.
  • Dip each chicken breast first in the butter and then in the cracker and cheese mixture. Place the breasts on a baking sheet lined with aluminum foil.
  • Bake the chicken for 25 minutes or until golden. Remove from the oven.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by