Chicken Croquettes with Spinach

Eva
Enjoy these easy and delicious chicken croquettes with spinach and cheese, which will make your meal exceptional with their rich combination of flavors and textures, crispy on the outside and soft on the inside, perfect for the whole family.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 tablespoon pitted olives
  • 2 tablespoons onion, finely chopped
  • 2 cups Eva® spinach
  • 500 grams ground meat, of chicken
  • 1 tablespoon garlic powder
  • 1/2 cups Parmesan cheese, grated
  • 1/2 cups cream cheese
  • 1 cup flour
  • 2 eggs, beaten
  • 2 cups breadcrumbs
  • 2 cups vegetable oil, for frying
  • salt and pepper
Preparation
25 mins
15 mins
Medium
  • In a skillet, heat the olive oil, add the onion and cook for one minute. Add the Eva® Spinach, season with salt and pepper. Fry.
  • In a bowl, add the ground chicken, garlic powder, Parmesan cheese, cream cheese, season with salt and pepper, and mix until combined.
  • With the help of your hands, shape the croquettes, filling them with the spinach. Coat by passing through flour, egg, and breadcrumbs.
  • Heat the oil over medium heat and fry the croquettes for 5 minutes, depending on their size. Drain on paper towels and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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