1
Chicken Mince
Laura Ronquillo
Chicken mince, an easy and light recipe. Dare to make it and you will see that you won't be able to resist.
Reviewed by
Editorial Team of Kiwilimón
5
|
1 comentarios
18
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
1 kilo chicken breast, into strips and then into small cubes
1/2 kilos peas
1/2 kilos potato
1/2 kilos carrot
1/2 kilos tomato
salt, to taste
pepper, to taste
1/2 onions, minced
vegetable oil, to precook the chicken
2 cloves garlic
1 clove
2 leaves bay
Preparation
1h
0 mins
Low
Peel the peas, carrot, and potato. Cut into small cubes. Cook in salted water in that order.
In a pot, put onion and a little oil to precook the chicken. Season with salt and pepper to taste.
Blend the tomato with garlic, onion, pepper, and clove.
Mix the vegetables with the chicken and the tomato broth. Add a couple of bay leaves.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Sign up
|
Log In
Provided by