Chicken Tinga Donkitos

alma estrada
alma estrada
Prepare these Chicken Tinga Donkitos; it's a recipe very similar to Burritos. For this, you need chicken tinga, which you can prepare from scratch or buy ready to eat. This chicken recipe is very easy to make and requires few ingredients to cook. These Chicken Tinga Donkitos are an easy recipe for when you don’t know what to cook. You can add roasted vegetables to make them healthier.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 chicken breasts, skinless, boneless 1/2 chicken breasts, skinless, boneless
  • 1 liter water 1 liter water
  • 1 teaspoon salt 1 teaspoon salt
  • 2 tomatoes 2 tomatoes
  • 1/4 onions 1/4 onions
  • 500 grams chorizo, turkey 500 grams chorizo, turkey
  • 10 flour tortillas 10 flour tortillas
  • 100 grams mayonnaise 100 grams mayonnaise
Preparation
1h
0 mins
Low
  • Cook the chicken breast, skinless and boneless, for 35 minutes in one liter of water with a teaspoon of salt.
  • Once the chicken breast is cooked, shred it, reserving the chicken broth for the next step.
  • Slice the tomatoes into quarters, remove the seeds, and place them in the blender with 1/8 of an onion and one cup (250 ml) of the broth obtained from cooking the chicken breast. Blend until you achieve a liquid consistency of tomato puree.
  • In a skillet, cook the chorizo, add the shredded chicken, and once integrated with the turkey chorizo, add one cup (250 ml) of tomato puree. Cover and let the stew rest.
  • Meanwhile, on a griddle, start heating the flour tortillas previously spread with mayonnaise.
  • Place a tablespoon of the chicken tinga on each tortilla, roll them up, and cut into four equal parts.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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