Chicken Tostadas with Tree Chili Sauce
This patriotic month, prepare some delicious chicken tostadas with spicy refried beans, juicy shredded chicken, lettuce, cream, cheese, and a delightful touch of tree chili that will be a sensation. Be sure to try them.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
- water
- 1/8 onions
- 1 clove garlic
- Great Value® plain salt
- 1 chicken breast
- 1 tablespoon Great Value® vegetable oil
- 1 cup refried beans
- 2 tablespoons De La Tierra® arbol chili sauce
- 1 pinch Great Value® plain salt
- 12 tostadas, corn
- 1 cup Romaine lettuce, cut into strips
- sour cream
- queso fresco, for decoration
- De La Tierra® arbol chili sauce
Preparation
15 mins
40 mins
Low
- In a pot over medium heat, boil the water and add the onion, garlic, salt, and chicken. Cook the chicken for about 30 minutes or until done.
- Lightly cool the chicken and shred it. Set aside.
- In a medium skillet, heat the oil and sauté the beans. Add the De la Tierra® tree chili sauce and season with salt. Set aside.
- Assemble the tostadas by spreading a bit of beans, adding chicken, lettuce, cream, cheese, and finishing with more sauce to taste. Buy HERE
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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