To avoid getting up from the table when dining with your family, prepare this chicken with broccoli recipe, made with a delicious soy sauce, vegetables, and rice.
Cut the chicken into medium-sized cubes and marinate it for 1 hour in soy sauce.
Slice celery into thin rounds, cut carrots into strips, quarter the onion, and separate the broccoli florets.
Melt the three sticks of butter and sauté the chicken. Once it's well cooked, add the celery, then the carrots, and finally the onion along with 1 cup of soy sauce, then add the broccoli.
Once the vegetables are cooked, add 1 cup of water, 2 tablespoons of cornstarch, and mix well. Add this to the chicken and stir.
Add the other cup of soy sauce and wait for it to boil, and it's ready.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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