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Chicken Breasts in Mushroom Sauce
María Fernanda Hernandez
Mushroom sauce, why not complement it with chicken and prepare exquisite Chicken Breasts in Mushroom Sauce that you won't miss.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
4
Servings
1 white onion
1 clove garlic
250 grams whipping cream
1 can button mushrooms
salt, and pepper to taste
vegetable oil, necessary amount
4 boneless chicken breast
Preparation
50 mins
0 mins
Low
In a medium skillet with a little oil, add the finely chopped onions and garlic, sautéing until translucent.
Add the cream, the drained mushrooms, and season with salt and pepper.
Cook on low heat until the mushrooms are tender.
Season the chicken breasts with salt and pepper and place them in a greased baking dish.
Pour the sauce on top and bake at 180°C for 25 minutes or until the chicken is cooked.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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