Chicken Breasts in Mushroom Sauce

Mushroom sauce, why not complement it with chicken and prepare exquisite Chicken Breasts in Mushroom Sauce that you won't miss.
Ingredients
4
Servings
  • 1 white onion
  • 1 clove garlic
  • 250 grams whipping cream
  • 1 can button mushrooms
  • salt, and pepper to taste
  • vegetable oil, necessary amount
  • 4 boneless chicken breast
Preparation
50 mins
0 mins
Low
  • In a medium skillet with a little oil, add the finely chopped onions and garlic, sautéing until translucent.
  • Add the cream, the drained mushrooms, and season with salt and pepper.
  • Cook on low heat until the mushrooms are tender.
  • Season the chicken breasts with salt and pepper and place them in a greased baking dish.
  • Pour the sauce on top and bake at 180°C for 25 minutes or until the chicken is cooked.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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