Chicken in Orange and Honey Sauce

This is a healthy recipe that features a sweet and sour glaze that your family will love.
Ingredients
4
Servings
  • 600 grams Tyson® chicken breast (boneless and skinless)
  • 3 oranges
  • 8 honey
  • vegetable oil, necessary amount
  • salt, to taste
  • pepper, to taste
Preparation
30 mins
0 mins
Low
  • Mix the orange juice and zest with the honey.
  • Heat the oil in a skillet and fry the previously seasoned chicken with salt and pepper until golden brown.
  • Remove the excess fat from the skillet and pour in the orange juice, zest, and honey.
  • Cover the skillet and lower the heat, cook for 35 minutes or until the chicken is fully cooked.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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