Mix the cooked chicken breast with the apple and celery in a bowl.
In a blender, add mayonnaise, sage, and water, blend until you achieve a paste. Pour the dressing over the salad and add chopped walnuts. Mix and serve the salad on lettuce leaves.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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