Chicken with Peppers

María Fernanda Hernandez
The chicken with peppers recipe is delicious. Thanks to the different colors of peppers, your dish will look full of color. Remember that we first eat with our eyes.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 chicken breasts
  • salt
  • ground garlic
  • olive oil
  • chicken seasoning, lemon-pepper
  • pepper, to taste
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 yellow bell pepper
Preparation
30 mins
0 mins
Low
  • Slice the breast (into strips and then into cubes).
  • Cut the pepper into large squares of approximately 2 x 2 cm.
  • Season the breast with salt, pepper, garlic powder, and the lemon-pepper seasoning.
  • Place the peppers and chicken in the pan with a little oil until everything is cooked, being careful not to overcook so that the chicken stays juicy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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