Grilled Chicken Breasts

Sara Salame
Delicious grilled chicken breasts! So easy that you can include them in your weekly menu.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 10 chicken breasts
  • 1 bottle beer
  • 6 limes
  • Maggi seasoning
  • Worcestershire sauce
  • 1 teaspoon garlic
  • 1 teaspoon onion powder
  • salt and pepper
Preparation
3h
0 mins
Low
  • In a pyrex, place the raw chicken to marinate with all the ingredients; it can be marinated for 2 hours or left to marinate overnight for more flavor.
  • Place it on the grill until browned.
  • You can accompany the grill with various vegetables such as mushrooms, spring onions, corn, or your vegetables of choice!

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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