Salad with Chicken and Basil Dressing
The salad with chicken and basil dressing is a simple, delicious, and very quick recipe to cook. It’s a different way to prepare your easy chicken dishes, and we are sure it will be a hit in your home.
Reviewed by Editorial Team of Kiwilimón
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3 comentarios
Ingredients
4
Servings
- 2 boneless chicken breast, flattened
- 1 tablespoon Knorr® granulated chicken bouillon, granulated
- 1 cup spinach
- 2 leaves lettuce, in pieces
- 1/2 cups yogurt, natural unsweetened
- 1/2 tablespoons dried basil
- 1/2 garlic, chopped
- 1 tablespoon vegetable oil
- 1 ciabatta roll
Preparation
5 mins
15 mins
Low
- Spread the chicken on a surface. Distribute the spinach on top. Sprinkle with 1 tbsp of Knorr® Suiza Granulated Chicken Broth.
- Form a roll and cook in a skillet with oil until well browned. Slice into pieces.
- For the dressing, mix the yogurt with the basil and garlic until you obtain a smooth and creamy sauce.
- Divide the lettuce among four plates. Distribute the chicken over the lettuce. Add the basil and yogurt dressing.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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