Chicken Burger
Helena Gómez
If you don't like meat or fish, you will love these chicken burgers. It uses breaded chicken, prepare it and fall in love with it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 300 grams chicken breast
  • 1 package breadcrumbs
  • mayonnaise
  • lettuce, to taste
  • 1 tomato
  • 1 egg
Preparation
30 mins
0 mins
Low
  • Divide the chicken breast into two and form circles slightly larger than the bun.
  • Whisk the egg and dip the chicken in the egg and then in the breadcrumbs.
  • Fry the breasts in the pan with oil, remove the two breasts and place them in a container with paper to absorb the grease.
  • Then open the hamburger bun and spread mayonnaise on it, then place the breaded chicken breast, lettuce, and sliced tomato.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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