Chicken in Adobo

JOSE MIGUEL PEREZ
This chicken in adobo recipe is very simple and is a classic home dish in any Mexican family. The chicken is full of flavor and pairs perfectly with a bit of white rice. Give it a try.
Reviewed by Editorial Team of Kiwilimón
4.5
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2 comentarios
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Ingredients
8
Servings
  • 500 grams chicken
  • 1 guajillo chile
  • 1/2 cups canned green beans
  • 2 cloves garlic
  • salt and pepper
Preparation
25 mins
30 mins
Low
  • Blend the chili and garlic with a bit of water to make a thick sauce.
  • In a pot, sauté the chicken; when it is golden, add the green beans and the sauce. Cook until the chicken is tender.
  • Serve hot.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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