Chicken Roll
This chicken roll recipe is made with ground chicken, excellent for children of all ages. Prepare it when your kids invite their friends over for lunch; they will love it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
- 1 kilo chicken, ground
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- breadcrumbs, preferably whole grain
- granulated chicken bouillon
- 100 grams deli ham
- 8 slices American cheese
- 1 bunch spinach
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Preparation
1h
0 mins
Low
- Mix the chicken with the bread, the egg, and the Knorr Swiss and pepper.
- Spread it out on aluminum foil.
- On top of the spread chicken, place a layer of spinach, then a layer of ham, and finally the yellow cheese.
- Roll it up with the aluminum.
- Bake at 200ºC for approximately 45 minutes or until the chicken is cooked.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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