Chicken Stew in Tomato
This dish is very easy to prepare; it's a chicken stew with potatoes and carrots in tomato sauce. It's delicious and perfect for you to enjoy with your whole family on any occasion.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 4 chicken drumsticks
- 4 potatoes
- 4 carrots
- 5 tomatoes
- 2 cups chicken broth
- 2 cloves garlic
- 1 tablespoon granulated chicken bouillon
- salt
- pepper
- onion, finely chopped
Preparation
15 mins
45 mins
Low
- In a pot, cook the chicken legs with a clove of garlic, some slices of onion, and the chicken bouillon powder.
- Blend the tomatoes and garlic with a cup of chicken broth.
- Slice the potatoes and carrots.
- Season the chicken with salt and pepper and set aside.
- In a saucepan, add a little oil, the chicken, the carrots, and the potatoes, let it cook for about 10 minutes, then pour in the blended tomatoes and cook for 15 to 20 minutes until the carrots and potatoes are cooked.
- Serve hot.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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