Chicken and Corn Tacos

A delicious way to accompany all your meals. This is an original recipe from my family and it's very tasty; chicken and corn tacos.
Ingredients
4
Servings
  • 4 tortillas
  • 3 tablespoons Philadelphia® cream cheese
  • tomato sauces, to taste
  • 1 chicken breast, medium
  • corn
Preparation
15 mins
0 mins
Low
  • Sauté the tortilla in a skillet. Cook and shred the chicken breast, place it in a bowl, and add the tomato sauce and cream cheese.
  • Then add the corn to the same bowl, put everything in the tortilla, roll it up, and secure it with a toothpick. Place it in the microwave for 30 seconds.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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