Cut the vegetables into not very large pieces and cook them together with the chicken. Doing it in a wok makes the process faster, so it needs to be monitored and stirred constantly.
Once the breast is cooked, give it a final stir-fry, adding the spices you like best.
In this way, you can prepare a delicious meal for your partner or family.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?