Chicken Cake in Green Sauce

Name: Chicken Cake in Green Sauce
Prep time: 1h
Cook time: 0 mins
Total time: 1h
Yield: 8
Cuisine: Mexicana
Ingredients: 1 1/2 pounds chicken breast , shredded; 6 tostadas, grated; 1 pound Philadelphia® cream cheese; 1 cup cow's milk; tomato purée, onion, bell pepper, and garlic; 2 eggs; salt , to taste; 1 can green salsa

Sara Salame

This recipe is delicious and very easy to make; enjoy this chicken cake in green sauce, you will love its flavor.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

1 1/2 pounds chicken breast , shredded
6 tostadas, grated
1 pound Philadelphia® cream cheese
1 cup cow's milk
tomato purée, onion, bell pepper, and garlic
2 eggs
salt , to taste
1 can green salsa

Preparation

0 mins

Low

In a skillet, mix the chicken with the green sauce and season with salt and pepper.
Mix all the ingredients including the chicken, garnish with grated cheese, and place in a baking dish, cook for half an hour in the oven.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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