Chicken in Chorizo and Chipotle Sauce
Knorr
Delicious and exquisite recipe for chicken in chorizo and chipotle sauce, you can make it on the day you want to surprise your family with something different but tasty.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 cube Knorr® tomato bouillon
  • 1/2 chorizos, with little fat, finely chopped
  • 3 tablespoons chipotle chile in adobo sauce, ground
  • 1 potato, cut into 3x3 cubes
  • 4 chicken drumsticks, and skinless thigh (joined or separated)
  • 2 leaves bay
  • 2 cups water
Preparation
10 mins
20 mins
Low
  • In a pot over medium heat, sauté the chorizo to release the fat and fry it completely.
  • Add the chicken and brown well using the same fat released by the chorizo, once it is fried, remove the excess fat.
  • Incorporate the chipotle pepper and let it brown a little.
  • Pour in the water, potatoes, bay leaf, and Knorr® Tomato Seasoning, let it cook until the potatoes are tender.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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