Lemon Chicken in One Pan with McCormick® Chicken Broth
McCormick®
If you're tired of washing dishes, you will love this recipe, both for its flavor and for how practical and easy it is to prepare. We present to you a delicious roasted chicken with the unmatched flavor of McCormick® Chicken Broth, the sweetness of yellow lemon, the freshness of parsley, the aroma of garlic, and the spiciness of dried árbol chili. The wonderful thing about this recipe is that you only need to add the ingredients to the pan and wait a few minutes for the chicken to be just right.
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Ingredients
1
Servings
  • 1 teaspoon granulated chicken broth Mccormick®
  • 1 chicken breast , (approximately 200 g)
  • 3 yellow lemons
  • 2 garlic
  • 3 sprigs parsley
  • 2 dried árbol chiles
  • 10 milliliters oil
  • Mccormick® ground black pepper, to taste
Preparation
10 mins
15 mins
Low
  • Cut the breast into 4 pieces and season with McCormick® Chicken Broth and pepper.
  • Slice the garlic into thin sheets.
  • Heat oil in a pan and add the garlic; once golden, remove it.
  • Sear the breasts in the same oil until golden, add the chiles. Squeeze one lemon, adjust the seasoning, and add the parsley sprigs.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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