Oaxacan Tostadas
Vanessa Cruz
Delicious tostadas that are easy to prepare, economical, and bring all the flavor of Oaxaca to your table. Make them at home and share this tasty dish with everyone.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 5 tostadas
  • 250 grams canned refried black beans
  • 100 grams añejo cheese
  • 2 chicken breasts, cooked and shredded
  • 1/4 liters cream
  • 1 lettuce
  • 2 chipotle chiles
  • salt
Preparation
25 mins
0 mins
Low
  • Take a tostada and spread a layer of beans mixed with a bit of the broth from chipotle chiles on the base.
  • On top of the beans, add cream, shredded chicken, finely chopped lettuce seasoned with salt, pepper, and a little oil and vinegar.
  • Then, add cheese and chopped chipotle.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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