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Chicken in Hoja Santa Sauce
Alejandra Cota
Delicious recipe that is very traditional in my state (Tabasco). The hoja santa adds a unique flavor to the chicken.
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Editorial Team of Kiwilimón
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Ingredients
4
Servings
12 morita chiles
1/2 onions
2 garlic
4 tablespoons oil
water, necessary amount
6 leaves hoja santa
1 cup chicken broth , where the chicken was cooked
salt , to taste
500 grams Tyson® chicken breast fillet
Preparation
20 mins
40 mins
Low
Fry the chiles, onion, garlic, and tomatoes in a pot with plenty of oil.
Blend with a little water and season in a saucepan with oil.
Add the hoja santa, broth, and salt; cook for 10 minutes. Incorporate the chicken and keep on the heat for about 10 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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