Chicken with Garlic and Lemon Vinaigrette
This dish is super elegant as the lemon slices give it a very gourmet and rarely tasted flavor. Prepare this recipe for Chicken with Garlic and Lemon Vinaigrette!
Reviewed by Editorial Team of Kiwilimón
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8 comentarios
Ingredients
6
Servings
- 6 boneless chicken breast
- 2 lemons, in slices
- 3/4 cups balsamic vinegar
- 1 lemon, the juice
- 1 clove garlic, chopped
Preparation
1h
0 mins
Low
- Preheat the oven to 180°C.
- Arrange the lemon slices in a baking dish, place the chicken on top.
- Mix the balsamic vinegar, lemon juice, and garlic.
- Bake the chicken for about 45 minutes or until cooked through.
- Serve a chicken breast and top it with 3 lemon slices.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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