Roquefort Chicken
María Fernanda Hernandez
When you don't have much time to cook but want to impress everyone with the delights of your kitchen, prepare this Roquefort Chicken recipe.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 3 cups plain yogurt, for the sauce
  • 1 clove garlic, for the sauce
  • salt , to taste, for the sauce
  • pepper, to taste, for the sauce
  • 3 tablespoons vinegar, for the sauce
  • 300 grams roquefort cheese, for the sauce
  • 1/4 cups cow's milk , for the sauce
  • 4 chicken breasts
Preparation
10 mins
0 mins
Low
  • Blend all the sauce ingredients until well combined.
  • Season the chicken breasts with salt and pepper and place them in a buttered baking dish.
  • Pour the sauce on top and bake at 180°C for 25 minutes or until the chicken is cooked.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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