Sweet and Sour Chicken with Peppers

Nora Parra
Nora Parra
Sweet and sour chicken with peppers, the perfect dish to prepare at home and delight the family with a simple and delicious recipe. Be sure to try it and surprise everyone.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 1/2 chicken breasts 1 1/2 chicken breasts
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 onion 1 onion
  • 1 cup ketchup
  • 1/2 cups sugar 1/2 cups sugar
  • 5 tablespoons soy
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon cornstarch 1 tablespoon cornstarch
  • 2 eggs 2 eggs
  • salt and pepper salt and pepper
Preparation
1h
0 mins
Low
  • Preheat a skillet over medium heat with oil. Cut the chicken into pieces, season with salt and pepper. Set aside.
  • In a bowl, beat the two eggs, dip the chicken in the egg and then in the cornstarch; fry.
  • Cut the peppers and onion into medium squares. Set aside.
  • In a skillet, mix the ketchup, sugar, soy sauce, and vinegar.
  • On the other hand, fry the vegetables, once they are fried, mix with the chicken and the sweet and sour sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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