Crispy Chicken Croquettes

Yamilette González
One of the favorite family-friendly recipes is undoubtedly the Chicken Croquettes recipe, which is easy to prepare, economical, and very practical. When cooking this Easy Chicken Croquettes recipe, make sure that the oil temperature is well regulated when frying; otherwise, they will burn and the chicken will not cook evenly.
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Ingredients
4
Servings
  • 500 grams ground chicken
  • 3 tablespoons onion, finely chopped
  • 1 tablespoon garlic powder
  • 1 cup Parmesan cheese
  • 1/2 cups cream cheese
  • 2 tablespoons parsley, finely chopped
  • 1 cup bacon, fried and diced
  • salt and pepper
  • flour, for breading
  • 3 eggs, beaten, for breading
  • breadcrumbs, for breading
  • vegetable oil, for frying
  • parsley, chopped, for garnish
Preparation
30 mins
10 mins
Low
  • In a bowl, mix the ground chicken with the onion, garlic powder, Parmesan cheese, cream cheese, parsley, bacon, and season with salt and pepper to taste.
  • With the help of your hands, shape the croquettes and bread them by passing through flour, beaten egg, and breadcrumbs.
  • In a skillet over medium heat, heat the oil and fry the croquettes until golden brown. Drain on absorbent paper to remove excess oil.
  • Serve, garnish with parsley, and accompany with a lettuce salad and green sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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