Easy Ground Beef Hash

Knorr
Knorr
Delicious ground beef hash made with ground beef, potatoes, carrots, peas, and Knorr® Tomato with Chicken Bouillon.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 container tomato broth with chicken, Knorr
  • 2 tablespoons oil 2 tablespoons oil
  • 4 tablespoons onion, chopped 4 tablespoons onion, chopped
  • 300 grams ground beef 300 grams ground beef
  • 1 potato , cut into 1x1 cm cubes 1 potato , cut into 1x1 cm cubes
  • 1 carrot , cut into 1x1 cm cubes 1 carrot , cut into 1x1 cm cubes
  • 1/2 cups peas 1/2 cups peas
  • 1 leaf bay 1 leaf bay
  • 1 tomato 1 tomato
  • 1 clove garlic 1 clove garlic
  • 3/4 cups water 3/4 cups water
Preparation
25 mins
0 mins
Medium
  • Heat the oil in a pot and sauté the onion.
  • Add the potatoes and carrots. Fry for 2 min.
  • Sear the ground beef until it takes on a light golden color and separates well.
  • For the sauce, blend the tomato with the water and garlic. Strain and pour into the pot with the meat.
  • Add the peas and Knorr® Tomato with Chicken Bouillon.
  • Let it cook for 10 more minutes on low heat with the bay leaf.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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