Grilled Steak with Beer
A perfect grilled steak recipe to spend the afternoon with family and friends.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
4
Servings
- 1 kilo pork ribs
- 1 tomatillo
- 1 red onion
- 4 cloves garlic
- 1 sprig thyme
- 1 leaf dried bay
- 1 tablespoon salt
- 1 tablespoon pepper
- 3 tablespoons Worcestershire sauce
- 3 tablespoons soy sauce
- 1/4 cups beer
- 1 lime
- 1/2 cups vinegar
Preparation
30 mins
10 mins
Low
- Blend the tomato, onion, garlic, thyme, bay leaf, Worcestershire sauce, soy sauce, and beer.
- Place the meat in a container and add the previously made sauce, then incorporate the vinegar, lemon juice, and season with salt and pepper to taste.
- Let marinate for at least 4 hours and grill.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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