Sweet and Sour Pork Chops

An incredible recipe with an oriental flavor in 2 steps. Just mix, bake, and you're done! Make everyday meals something different.
Ingredients
6
Servings
  • 1 envelope Knorr® Mis Recetas Al Horno wine and black pepper
  • 8 pork chops
  • 1/2 cups balsamic vinegar
  • 1/4 cups corn syrup
Preparation
5 mins
1h
Low
  • Remove the bag from the packaging of Knorr® My Oven Recipes Wine and Pepper and place the chops inside the bag.
  • Combine the vinegar with the honey, mix with the chops, and sprinkle the seasoning from Knorr® My Oven Recipes Wine and Pepper.
  • Seal the bag with the tie, gently shake to combine all the ingredients, and bake for 60 minutes at 180° C.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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