Carnitas Taco
Melissa Veytia
Prepare these delicious and traditional carnitas tacos, you will love them! Just follow the steps of this recipe and be amazed by their flavor.
Reviewed by Editorial Team of Kiwilimón
4.6
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Ingredients
8
Servings
  • 1 kilo pork loin
  • 2 cups orange juice
  • 1 liter whole milk
  • 1 kilo lard
  • 1/4 onions
  • 2 cloves garlic
  • salt , to taste
  • 500 milliliters water
  • corn tortillas
Preparation
45 mins
0 mins
Medium
  • Place the pork loin in a large pot with all the ingredients and let it cook for about 1 hour or until the meat is cooked.
  • Once cooked, cut into medium cubes.
  • Place the meat cubes in a large, flat skillet. Brown them and add a little bit of the cooking broth.
  • Serve with corn tortillas, accompanied by delicious guacamole and pico de gallo.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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