Pork Skewers
María Fernanda Hernandez
Delicious pork skewers with plenty of vegetables for a complete meal with the simple dish of pork skewers.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 400 grams pork loin , baked and cut into cubes
  • 1 red bell pepper, cut into medium cubes
  • 1 yellow bell pepper, cut into medium cubes
  • 1 green bell pepper, cut into medium cubes
  • 1/2 red onions, cut into medium cubes
  • salt
  • pepper
  • 1/4 pineapples, cut into cubes
  • 8 slices bacon
  • olive oil
  • garlic pieces Mccormick®
Preparation
30 mins
0 mins
Medium
  • Cover the pork cubes with the bacon slices.
  • Thread a pork cube with bacon, pineapple, red, green, and yellow bell pepper, and onion onto a skewer and repeat.
  • Drizzle olive oil, salt, pepper, and garlic powder over the skewers.
  • Cook on a grill or in a pan.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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