Steak Tacos with Nopal Tortilla

Lyncott
What better way to eat meat than in a very healthy way? Try making this steak taco recipe with nopal tortilla and you'll see how delicious they are.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
182
Favorites
Collections
Planner
Grocery List
Ingredients
6
Servings
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon oregano
  • 600 grams nopal, (6 large nopales)
  • 600 grams beef tenderloin
  • 1 red bell pepper, cut into strips
  • 1 yellow bell pepper, cut into strips
  • 1 serrano chile, seedless diced
  • 400 panela cheese, Lyncott reduced fat
  • 1 red onion, small cut into half moons
Preparation
25 mins
0 mins
Low
  • Season the nopales, meat, peppers, and serrano chili with salt, pepper, and oregano.
  • In a non-stick skillet, grill all of the above and serve it on top of the nopales.
  • Place the reduced fat Lyncott cheese and the onion in each taco. Serve immediately.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by