Turkey Buffalo Burgers

Deborah Dana
Delicious ground turkey burgers with buffalo sauce. Perfect for a weekend meal where you can share and enjoy a tasty and simple recipe with your loved ones. Don't hesitate any longer and make them.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
  • 1 kilo turkey breast, ground
  • 1/2 cups celery, chopped
  • 1/2 cups white onion, minced
  • 4 tablespoons olive oil
  • 1 cup buffalo sauce
  • salt and pepper
  • 12 burger buns
  • blue cheese dressing, or ranch
Preparation
30 mins
0 mins
Low
  • Heat the oil in a skillet and sauté the celery and onion.
  • Mix the turkey breast with the celery and onion. Season with salt and pepper and add the buffalo wing sauce. Mix well.
  • Form patties that are the right size for the hamburger buns.
  • Cook the burgers on the grill or in a skillet with oil until they are well done.
  • Serve the burgers with the buns, buffalo wing sauce, and ranch or blue cheese dressing.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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