Apple Salad with Greek Yogurt

Yamilette González
Prepare this classic holiday salad with a combination of seasonal fruits that complement your savory dishes very well. You can also enjoy this apple salad as a dessert.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
31
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 4 Golden Delicious apples
  • 1 cup golden ripe pineapple
  • 1/2 cups carrot, grated
  • 1 1/2 cups plain Greek yogurt
  • 1/4 cups honey
  • 3/4 cups toasted pecans
  • 1/2 cups cranberries
  • 1/2 cups celery
  • 1/4 cups candied sesame seeds, for garnish
  • cherries, natural for garnish
  • peppermint, for garnish
Preparation
20 mins
Low
  • Cut the apple into medium cubes and the honey pineapple into small cubes.
  • Mix the apple with the pineapple, carrot, yogurt, toasted walnuts, blueberries, celery, yogurt, and honey in a bowl until combined.
  • Serve the apple salad on a platter and garnish with candied sesame, cherries, and mint.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by