Christmas Brownie

Hershey´s
Are you ready to celebrate Christmas with the best desserts? Then we have an amazing option for you! These chocolate brownies are perfect for surprising the little ones at the Christmas dinner, as they are decorated in a very festive and colorful way.Additionally, this chocolate brownies recipe is a great option for any occasion, as they are made with Hershey's® products.Click here to see more chocolate recipes!
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Ingredients
4
Servings
  • 1 cup Hershey's Natural Cocoa
  • 1 cup wheat flour
  • 1/2 tablespoons baking powder
  • 1/4 tablespoons salt
  • 1 1/2 tablespoons instant coffee
  • 1 cup butter, melted
  • 2 tablespoons vegetable oil
  • 1 1/4 cups sugar
  • 1 cup raw sugar
  • 4 eggs
  • 1 tablespoon vanilla essence
  • 1 Hershey's semisweet chocolate pastry bar
  • frosting, red color
  • frosting, green color
  • edible pearls
Preparation
20 mins
40 mins
Low
  • Cut the Hershey’s semi-sweet chocolate baking bar into medium pieces and set aside.
  • In a bowl, mix Hershey’s Cocoa Natural, flour, baking powder, salt, and instant coffee. Set aside.
  • In another bowl, mix the butter, oil, sugars, eggs, and vanilla with a whisk until all ingredients are combined. Add the mixture of dry ingredients and mix with a spatula. Finally, add the pieces of Hershey’s semi-sweet chocolate baking bar and incorporate.
  • Pour the brownie mixture into a square mold and bake at 180 °C for 40 minutes or until ready.
  • Once ready, cut the brownies into triangles and decorate with green and red frosting and edible pearls.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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