Christmas Puff Trees

Hunts
Try these golden little tree skewers made with puff pastry for Christmas with Hunt's® Traditional Pasta Sauce, an easy and fun recipe to make that kids will love. They will also serve as a great appetizer or snack for this holiday season, at your gathering or Christmas dinner. Give them a try!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 500 grams puff pastry, (package)
  • flour, to roll out
  • 1 cup Hunt’S® traditional pasta sauce, 500 g
  • 1 cup deli ham, in slices for the little trees
  • 1 cup Mozzarella cheese, in slices for the little trees
  • 2 tablespoons oregano, for the little trees
  • 5 slices sandwich bread, for the stars
  • cooking spray, for the stars
  • rosemary, for decoration
Preparation
30 mins
20 mins
Low
  • Preheat the oven to 200 °C.
  • Using a rolling pin, roll out the puff pastry on a floured surface until it is rectangular. Brush the pastry with Hunt's® Traditional Pasta Sauce using a brush. Place the slices of ham, mozzarella cheese, and oregano; carefully cut strips 3 centimeters wide and layer them to make a sandwich. Set aside.
  • Start folding the strips of dough accordion-style to shape them like a tree. Insert a skewer in the middle and bake at 200 °C for 25 minutes.
  • Roll out the bread slices with a rolling pin. Use a star-shaped cutter to cut them out, place them on a baking sheet, and spray them with cooking oil. Bake for 6 minutes at 200 °C, or until the stars are golden brown. Set aside.
  • Assemble the little trees by placing the star on top. Serve on a large plate and decorate with rosemary.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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