Apple and Cinnamon Donuts

Marielle Henaine
Marielle Henaine
If you want to treat your little ones to a delicious dessert, then you have to make these easy apple and cinnamon donuts. The best part is that you probably have all the ingredients in your pantry.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 Red Delicious apples, whole
  • 1 cup pancake mix
  • 3/4 cups milk 3/4 cups milk
  • 1 egg 1 egg
  • 1/2 teaspoons cinnamon powder 1/2 teaspoons cinnamon powder
  • 1 tablespoon butter, melted 1 tablespoon butter, melted
  • vegetable oil, for frying vegetable oil, for frying
  • chocolate, melted, for decoration
Preparation
15 mins
15 mins
Low
  • Peel and core the apples on a cutting board, then cut into thick slices.
  • Blend the pancake flour, milk, egg, cinnamon, and butter until you achieve a homogeneous consistency.
  • Pour the previous mixture into a bowl and dip the apples into the mixture, then fry in a pan with oil for 5 minutes or until golden brown.
  • Serve the donuts with melted chocolate.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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