Dry Cookies
These delicious cookies are very easy to make; you can decorate them with melted chocolate and add chopped nuts, try them, you will love them.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
40
Servings
  • 50 grams lard
  • 150 grams sugar
  • 200 grams flour
  • 2 eggs
  • 1 teaspoon vanilla essence
Preparation
15 mins
20 mins
Low
  • Preheated oven to 180° C
  • Beat the butter until fluffy, add the sugar, flour, egg, and vanilla extract.
  • On a floured surface, roll out the dough and cut out circles. Bake for 20 minutes or until lightly golden.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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