Frozen Fruit

Valery Terán
For hot days or as a dessert, you can try delicious frozen fruit, healthy and tasty.
Reviewed by Editorial Team of Kiwilimón
5
|
2 comentarios
101
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 4 mangoes, ripe
  • 1/2 liters water
Preparation
20 mins
0 mins
Low
  • Wash and peel the mangoes. Carefully remove the pulp, taking out the pit completely.
  • Serve the mango water and pulp in a blender and blend until there are no large pieces of mango left.
  • Divide the mango water into 4 plastic bags and tie them securely with a knot.
  • Place in the freezer until completely frozen.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by