Have fun making these dinosaur-shaped gelatins, which also have an irresistible kiwi and pistachio flavor. This kiwisauruses gelatin recipe will delight both kids and adults!
Blend the kiwis, sugar, and water until you achieve a homogeneous consistency.
Pour the mixture and heat until it boils, but keep stirring. Add the gelatin and incorporate perfectly.
In another bowl, mix the pistachio gelatin with the milk, stirring until it dissolves and set aside.
Place the kiwi and pistachio gelatin in dinosaur molds and egg molds, decorating to your liking. Then, refrigerate the kiwisauruses for 2 hours or until they are set well.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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