3D Christmas Tree Cookies

Huevo San Juan®
We created this gingerbread cookie dough to make 3D Christmas cookies, perfect for gifting and surprising your loved ones.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 1/2 cups butter, in cubes and at room temperature, for the dough
  • 1 1/3 cups icing sugar, for the dough
  • 1 San Juan® egg, for the dough
  • 1 San Juan® Egg Yolk, for the dough
  • 1 teaspoon salt, for the dough
  • 4 cups flour, for the dough
  • 2 tablespoons ginger, grated, for the dough
  • 1/4 cups flour, for dusting the surface
  • royal icing, green and white
  • edible sugar pearls, golden and pastel-colored
Preparation
40 mins
30 mins
Low
  • Preheat the oven to 170°.
  • In a mixer, blend the butter with the sugar until the butter is creamy. Add the Huevo San Juan® piece, the yolk, and the ginger. Mix for 5 minutes.
  • Gradually incorporate the flour and salt, mixing for 10 minutes until a dough forms. Wrap in plastic and refrigerate for a day.
  • Sprinkle a little flour on the surface, place the dough, and roll out with a rolling pin until it is 0.5 cm thick.
  • Place on a baking sheet lined with parchment paper and freeze the dough for 10 minutes.
  • Place the tree cutters on the dough, remove the excess, and bake for 10 minutes at 180 °C.
  • Let the cookies cool.
  • Outline the trees with green royal icing and fill in. Let dry for 20 minutes.
  • With white royal icing, make curved lines at the base of the tree and use a brush to pull the center of each wave to blend upwards.
  • Make several waves up the height of the tree.
  • Place a dot of icing at the tip of the tree and stick a golden pearl.
  • Bake a couple more cookies, and once cooled, outline the trees with white royal icing and fill in. Let dry for 20 minutes.
  • Make waves along the entire tree and place a pastel pearl at each joint.
  • Let your cookies dry completely for at least 5 hours and assemble the trees.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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