Banana Bread with Cereal

Cereales Nestlé
Give a twist to the classic banana bread and prepare this delicious recipe for banana bread with Cereal Fitness® Original crumble, which is very easy to make and its intense banana flavor with walnuts and bits of cereal will make you unable to stop eating it. Dare to try it!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 3 bananas
  • 1/2 cups butter
  • 1/2 cups raw sugar
  • 1/4 cups flour
  • 1 cup Fitness® Original Cereal
  • 3/4 cups butter
  • 1/2 cups raw sugar
  • 2 eggs
  • 2 tablespoons vanilla essence
  • 1 1/2 cups wheat flour
  • 1 1/2 cups almond flour
  • 2 tablespoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoons salt
  • 1/2 cups walnuts, finely chopped
Preparation
1h
45 mins
Low
  • Preheat the oven to 180 °C.
  • In a bowl, mash the banana until you get a puree. Set aside.
  • For the cereal crumble, mix the butter with the brown sugar, flour, and Cereal Fitness® Original until you have a sandy mixture. Refrigerate for 10 minutes.
  • For the bread, beat the butter until creamy, add the brown sugar and beat for 3 minutes. Add the eggs one by one, the vanilla essence, the mashed banana, incorporate the sifted dry ingredients and the walnuts.
  • Pour the mixture into a greased and floured loaf pan, add the cereal crumble on top, and bake at 180 °C for 45 minutes, or until cooked. Remove from the oven and let cool.
  • Slice, serve, and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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