Cajeta Flan Delight
rebeca reyes
If Flan is your favorite dessert, you cannot miss trying this delicious version of Flan with Cajeta.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 4 eggs
  • 90 grams cream cheese
  • 1 can condensed milk
  • 1 can evaporated milk
  • 2 tablespoons cajeta
Preparation
51h
0 mins
Low
  • Blend all the ingredients except the cajeta.
  • Coat the metal flan mold with cajeta.
  • Preheat the oven to 180 degrees.
  • Pour the blended ingredients into the mold and cover it with aluminum foil and the mold lid.
  • Place it in the oven in a water bath for forty minutes, remove it, let it cool, unmold, and it's ready.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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